Pomelo Vinegar

Pomelo Vinegar

item number SC010002
NT.280
The Tongluo Pomelo, which is harvested from the old Pomelo tree aged more than 25, is grown by Taiwan Tea Corporation has the best taste when harvested after White Dew. Made by the ancient method and natural ripening, it has a strong pomelo aroma with a smooth and refreshing aftertaste, the longer it is stored, the better it smells.

Origin: Taiwan‧Miaoli‧Tongluo

Net Weight: 375ml

Quantity: 

Delivery Method

  • A single order over NT $2,000 will be shipped free of charge.
  • The single order less than NT $2,000 will be charged NT $100 for shipping. (limited to the main island of Taiwan)
  • The shipping charge to outlying islands or foreign places will be priced separately.
  • The delivery will be made within 7 working days after the order is confirmed. Holidays are not included in working days.

【Product Information】


  • Product NamePomelo Vinegar
  • Net Weight375ml
  • ContentsBrown rice vinegar, Pomelo, Rock sugar
  • OriginTaiwan‧Miaoli‧Tongluo
  • Expiry Date3 years (Unopened)
  • PreservationPlease store the product under shade and away from direct sunlight.
  • Best beforeAs shown on the package

【Directions for use】


•Brewed with natural fruit. Sediment is a natural phenomenon, the food is assured with safety.
•Please do not dilute it with hot water to prevent the enzyme of the fruit vinegar from deterioration.
•Please dilute it with cold water 5-8 times of its amount before drinking. (Honey and ice cubes can be added according to the personal preference.)
•Fruit vinegar is recommended to be drunk after meals. Do not drink it while fasting to prevent an upset stomach.

【Product Info】


The Tongluo Pomelo, which is harvested from the old Pomelo tree aged more than 25, is grown by Taiwan Tea Corporation has the best taste when harvested after White Dew. Made by the ancient method and natural ripening, it has a strong pomelo aroma with a smooth and refreshing aftertaste, the longer it is stored, the better it smells. Selected locally grown fruit in Taiwan is added with aged brown rice vinegar, which is produced by the ancient method and natural ripening for a mellow and thick texture with a sour and sweet taste. •No added artificial juices, colors, fragrance or preservatives. • Brewed with natural fruit. Sediment is a natural phenomenon, the food is assured with safety.